Chef Rachel Allen takes to the road visiting the south and west coasts of Ireland. Travelling from Dungarvan to the Fanad Peninsula, Rachel tracks down local produce and seafood, foraging for ingredients and battling wind and rain. Rachel's natural curiosity and sense of fun shines through as she immerses herself in the incredible landscapes and enjoys the company of some unforgettable characters, cooking as she goes.

• Lifestyle
• Year 2015
• 1 Season